Researchers at Harvard University have released a study showing a link between the consumption of red meat and breast cancer.
The study of more than 90,000 women found that the more red meat the women consumed when they were in their 20s, 30s and 40s, the greater their risk for getting breast cancer fueled by hormones in the next 12 years. Those who consumed the most red meat faced nearly twice the risk of those who ate red meat infrequently.
Another reason to go veg! ;-)
1 response so far ↓
1 seele // Nov 14, 2006 at 06:40 PM
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